65-YEAR-OLD CREATES BIGFOOT COOKBOOK

65-YEAR-OLD CREATES BIGFOOT COOKBOOK

DOUGLAS CITY, Calif. (Wireless Flash) -- A Bigfoot researcher in Douglas City, California, will soon be giving Bigfoot buffs something to chew on: A Bigfoot cookbook. 65-year-old Bob Everett is currently writing the world's first cookbook dedicated to Sasquatch snacks tentatively called" Cooking With Bigfoot." He claims Bigfoots are healthy creatures because they eat mostly raw vegetables and low-fat meats like squirrel and raccoon -- although some Bigfoots are fond of raw deer guts. Everett currently has 200 Bigfoot recipes -- including a "Sasquatch Squirrel Stew" made of roadkill squirrel, carrots, onions and Worcestershire sauce.